Are you sick of turkey and ready for something that isn’t white, beige or brown? If so, this Broiled Salmon with Coriander (Cilantro) Chutney might be just thing thing for…
Monthly Archives
November 2020
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Happy Thanksgiving week! I think it is safe to say that this year doesn’t look the way most of us planned. Here in Hong Kong, we will not be having…
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I’ll be honest with you. Most of the time, my Mangia Monday recipes aren’t the actual food we eat that day. Today was an exception – although not because I…
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When my sister in law originally recommended the New York Times Cauliflower Parmesan recipe this one is based off, I have to admit I was hesitant. Breading and deep frying…
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This is my go-to recipe for marinara sauce. I use it for pasta and also eggplant, cauliflower or chicken parmesan. I promise that it is almost as easy as opening…
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It’s Monday again! We had gorgeous Hong Kong “fall” weather here, but I saw some snow in the US, so I figured a slow cooker, smokey-from-chipotle black bean soup could…